Unfortunately, my bottle of Cher perfume, given to me as a birthday present one year by Elvira, is long empty. Just like Burlesque, the film that opened this week that Cher and her once great face that no longer moves stars in. But in the case of Burlesque, I wasn’t expecting emptiness so much as a big fat Thanksgiving turkey gloriously stuffed with kitsch. I’d been whetting my lips for a year and a half since the insanely done-to-death-27,000-times-over storyline was revealed to me when I, along with God knows how many other songwriters, was asked to submit a song for the film. My co-writer dropped the ball and never handed in any of the three we did  – I’ve yet to even hear a mix…..Earth to Steve…..but often when my songs haven’t made it into a film it saved me from being stuffed into too many cinematic turkeys. Unless, of course, you count Howard The Duck, which I co-wrote five songs for with Thomas Dolby. But that was just about writing with Dolby and George Clinton as, despite being excited about being in a George Lucas produced film, I knew it was headed for the turkey farm my first time on the set when Howard, a little person stuffed into a costume that looked like a pillowcase with feathers glued on, ran in.

I was so excited to see Burlesque that I even organized the first public outing of my film club, L’Chien Du Cinema, The Dog Cinema, to leave my living room and see a film at an actual theater for the first time since 1983 when we were lucky enough to have two turkeys in the same season, Pia Zadora’s monumental Lonely Lady and Dolly Parton and Sylvester Stallone’s immortal Rhinestone.

But, alas, Burlesque isn’t so much a turkey as one big, long, never-ending lump of white, packaged mashed potatoes. No gravy, no cranberry sauce, not even any turkey; just constant servings of the same bad blue lighting on Cher, the one forlorn look from Christina Aguilera, the same numbing beat of predictable songs and we’ve-seen-it-before-Pussycat-Dolls-with-a-hit-of-Flashdance choreography, a story as predictable as jelly slopped on top of peanut butter, and all of it hitting with such regularity that your eyeballs go numb. An endless, bombastic pile of nothing. At least my empty bottle of Cher perfume has enough in it you can still smell some brilliance of what once was.

Which is a shame as all the bad film faithfuls that came to see it with me had high hopes Burlesque would be a contemporary classic of Showgirls proportion. I even got out the old the ol’ doggie bags and filled them with gold sprayed Milk-Bones, as the tradition of L’Chien is for everyone to throw down their bones and rate the films, a 5-boner being the biggest dog and a 1-boner not even worth the price of the ticket.

Here I am walking in with RuPaul:

And here I am at dinner after the film with more of the party faithfuls where we discussed and rated the noisy pile of mush we’d just seen. (Clockwise: Christian Capobianco, Craig Fisse, Michael Patrick KingGail ZappaDiva ZappaLaLa Sloatman, Bob Garrett, Charles PhoenixmePrudence Fenton and Pat Loud, the matriarch of the first reality show family ever.)

It was a sad night for Burlesque as far as our boner ratings went:

Out of a possible 55 bones from the eleven of us, Burlesque only got 9 and 1/32nd. It would have been 9 and 1/64th but a 32nd was the smallest bit of Milk-Bone any of us could break off.

Back to my Cher perfume, the silver paint on the cap has curdled away:

I guess that’s what Cher thought was happening to her face when she started shooting it full of whatever she shoots it full of to be left with a face that’s as immobile as a rock. It may look pretty but the only real emotion you could detect from her in Burlesque is when her eyes teared up. Twice. But I don’t want to be mean to Cher. I love Cher. It’s just that you can’t feel anything from something human that doesn’t move. And when you throw that into a movie that’s all surface/no heart or soul and shakes at the exact same frequency for two hours straight it makes you want to check your cell phone or do whatever else you can do trapped in your seat until the slop ends. My friend Diva always brings her knitting with her in case of just that.  Here’s how much she got done during Burlesque:

Even this bottle of Cher perfume has a little actual something in it:

It may all be stuck in the spritzer thing but at least it’s there and you can still smell it. I was hoping Burlesque reeked with kitsch classicism, bursting with so much flavor of self-importance that I’d never be able to get the stench out of my nose. Instead it was nothing, just a big plastic inflatable turkey:

Big budget movies offend me to begin with. And one that throws so much in your face and you don’t even feel the splat really bums me out. What a nothing experience. And, by the way, how do you put Cher and Christina Aquilera in a movie together and not have a duet?! What a waste of Cher.

But I’m not here to give a movie review. I’m just here to show you a bottle of perfume.

Now the only question is what do I do with all the Milk-Bones?

I loved me some Ben Casey when I was a kid. I had Ben Casey diaries, wallets, cufflinks, bobble head dolls, anything and everything that had that kind-of-smile-but-not-really brooding look that Vincent Edwards, who played the handsome doctor, knew how to give with amazing regularity. Here he is as a cufflink with the same intent look:

He even had ‘the look’ on the cover of Look:

The only time I ever saw Ben Casey not have ‘the look’ was at The Playboy Mansion where I was lucky enough to be New Year’s Eve,1991, and as everyone was yelling “Happy New Year!” I turned to kiss the person next to me and there he was, Ben Casey, YES, Vincent Edwards in the flesh!  And he was smiling! This was back in the prehistoric days before digital cameras and before I knew enough to carry one, digital or otherwise, with me. So, alas, the only place that smile is is in my memory bank.  I even forgot to ask for an autograph.

But at least I have my pencils to wrap my fingers around when I dream about ‘the look’.

I have no idea how they arrived at 34 cents to sell this for. Seems like Dr. Casey’s winning bedside ‘look’ is worth a lot more than that.

I absolutely loved The Fifth Dimension. I loved Jimmy Webb and I loved Laura Nyro, the songwriters who wrote some of their biggest hits, both of whom were major influences on my songwriting career and the latter of whom was one of the first artists I worked with when I got a job at Columbia and Epic Records fresh outta college. Nyro wrote songs like “Wedding Bell Blues”, “Stone Soul Picnic” and “Save The Country” while Webb wrote The Fifth’s first major hit, “Up Up and Away”, as well as “Carpet Man”and my favorite though slightly more obscure Fifth song, “Paper Cup”.

My 7-Eleven Slurpee cup may not be a paper cup but it’s plastic and lasts forever which seems like it would have been a more appropriate kind of cup for Jimmy Webb to write about crawling into and wanting to live forever.

The likenesses on this plastic Slurpee cup bear little resemblance to the real persons.  For example, here’s Billy Davis, Jr. in plastic next to Billy Davis, Jr. in real life:

They didn’t even get his signature pencil-thin-mustache-that-turns-into-a-goatee and certainly shortchanged him on his Afro. 7-Eleven did a better job on some of the other 1970’s rock star Slurpee cups I’ve collected:

Though neither Smokey Robinson nor Grand Funk seemed the types to merchandise themselves by aligning with a convenience store, especially as this kind of stuff was rare in the 1970’s, but maybe they liked Slurpees as much as I did. The Fifth Dimension seemed a more likely choice because of their sugary and delicious pop sound.

As Thanksgiving week is upon us I will never forget the trauma of being invited to Luther Vandross’s Thanksgiving Day dinner and having to leave before the smothered turkey was ready, only to arrive at my next destination and having a plate of salmon plopped in front of me. NEVER  put a fish in front of a Thanksgiving guest unless you warn them first if you ever want to see them again! In that particular case, I developed a sudden headache and left just as quinoa and tofu were about to hit my plate and headed back across town where the table was flooded with the best holiday soul food fixins my stomach ever had the pleasure of ingesting. I bring up this story not just because I’ve learned to make sure the menu is Thanksgiving appropriate before I accept an invitation but because Luther and I often discussed the fact that Mahalia Jackson had a cookbook and how great it would be to make a total Mahalia Jackson meal.

In 1972, cousin Bennie thought so too.

Unfortunately, the only turkey in Mahalia’s cookbook is for pot pie.  But many other festive recipes abound.

All the photographs are fantastic, none of the actual food itself but, rather, of Mahalia  performing cooking tasks in excellent outfits.

We  even learn how to turn the oven on…

… and open the oven door.

The excellence of Mahalia’s bouffant is clearly evident in the photo above. As such, I wish Mahalia’s head was lit better in this photo so it didn’t look like it was part of the kitchen cabinet:

Mahalia also offers some kitchen tips, though I’m not sure how much I would trust the cook who’s concerned about either of these while cooking:

I have a lot of work to do today. Otherwise I might spend it trying to find the perfect recipe to make for the person who force fed me salmon one Thanksgiving. Maybe this…

This is a very sloppy version of the kind of ‘sexy’ joke signs that became popular around the early 1960s and hung in many a wood paneled rec room somewhere in the vicinity of a ping-pong table and beer keg. I especially love this one because the Knight looks more like a Harlequin getting ready to play hockey.

I also love how completely off center all the text is:

The two ‘King’s line up but ‘Always’ juts way out to the left. A decent art director would have centered these two lines. The same goes for “Once a Knight’ and ‘is enough’. But off-center and Knights that look like Wayne Gretzky is exactly what this kitsch lover looks for in a sign. The two eyeballs on the back don’t hurt it either.

I’m not sure how toilet ashtrays became so ubiquitous in the novelty ashtray department but they did. I guess because they’re a natural place to set butts and the basic design offers so many opportunities for storage – the bowl for ashes and the tank for smokables, though I stick everything in there from Post-its notes to paperclips. The back of the tank has a hole to hang it on the wall. I always like my toilets at eye level.

Having been made in the 1950’s it’s amazing that any of the little sticker remains.

In pristine form the sticker would read, “Little John, A Cigarette Set – To complete your bathroom and add to your comfort”. I’m not sure how this size toilet bowl adds to one’s comfort but I’m willing to go with it.

If I ever were to get a new toilet I would want it to be the perfect 50’s pink that the Little John is. Though it would take an earthquake knocking my current toilet off its base to make that happen as it was installed when the house was built in 1937 and it ain’t going anywhere.

In conclusion, my cat Nibbles struck a toilet pose next to the toilet ashtray. I couldn’t have directed it better myself.

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Yes, my birthday’s today and were I’m not so lazy and overworked that would mean it’s time for me to make one of my signature spewing fire and lava volcano birthday cakes. Ranging from a foot to four feet wide and anywhere up to 25 pounds and two feet tall, these overdosing towers of junk have accompanied me rounding the bend to another year ever since I first saw a commercial for The Special Effects Cookbook in 1992.

The real recipe calls for a nicely constructed “lifelike” looking volcano, but I’m an artist and into Kitsch so it should be no surprise that my cakes are hulking, unrecognizable lifeforms wayyyyy out of the realm of what the cookbook author had in mind.

My version is made of up to 10 layers of anything I want – vanilla, chocolate and cherry cake, chocolate chip cookies, brownies, Rice Krispy treats and any other foodstuffs appropriate for celebration, surrounded by Jell-O or whipped cream and accented with Snickers, mini marshmallows, sprinkles, multicolored frosting and flaming sugar cubes-soaked-in-almond-extract torches, all of from which spews lava made from eggs, water and dry ice.  In the 17 years of cooking/sculpting/drilling these things, even the most vegan amongst us ends up with their fingers plugged into this heart attack mound of sugar stuff. The cake is big enough that guests can easily locate a germ-free area in which to do their excavation. Here’s my Birthday ’94 Volcano before it blew:

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And here’s the first Volcano cake I ever made in 1993:

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See it erupting!:

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Here’s me making a second 1993 lava spewing dragon cake in case my first volcano was too small to feed all my guests. A drill is one of my most necessary kitchen utensils.

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Here’s my Volcano Birthday cake, 1997. Rather than stack four cakes on top of each other and risk an avalanche, or whatever it would be called if a volcano tipped over, I erected a mountain range.

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Top view:

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I won’t be baking any Volcanos this year because my friend, Charles Phoenix, is baking me one of his signature Cherpumples, three pies stuffed into three cake and presented as one. A most happy birthday to me!!

I’ve certainly piled a couch or two on the top of my van  through the years after a successful flea market run but I’m in the pee wee league compared to this bike enthusiast spotted parked in an industrial area in the east San Fernando Valley. This is one incredible strap on job…

The bikes even trail down the back of the van like a mullet.

It’s almost impossible for me to believe that the ropes that wrap around the van are enough to hold the bikes in place.  Upon closer inspection you can see some big chains too but this assemblage is still a mastery of physics.

I can’t even get it together to properly hook up a bike rack on the back of my van. We’re looking at a master here.

Last weekend I drove to Riverside to see a performance of The Color Purple, the musical I co-wrote. I tend to pick and choose the performances of the show I see based on how good the thrifts shops and vintage architecture is in the cities it’s playing in.

Riverside is only a little over an hour east of LA and has at least two blocks of nothing but thrift shops so that being a target city was pretty obvious. Besides, it gave me a chance to go to one of my favorite barbecue joints on the planet:

It’s always a good sign when your favorite joint is pushing your show as hard as the deep-fried turkeys and hams.

I discovered Gram’s Mission Bar-B-Que Palace, at the time in its original location two blocks west of where it is now, the first time I ever went to Riverside in the late 1980’s. Paul Rubens, a.k.a. Pee-wee Herman, and I took my van for a weekend thrift shop extravaganza. We stayed overnight at the famous Mission Inn, an architecturally historic hotel where Ronald and Nancy Reagan spent their honeymoon, and then, starting in Riverside, we hit every significant thrift shop between there and LA.  My bed at The Mission Inn was directly under an astronomically huge stained-glass window of Jesus Christ. I woke up about 8 am. with Jesus’s light raining down on my body, which now itself looked like a stained glass Jesus. This felt somewhat blasphemous as a Jew so I ran to a open window across the room to get some air and there, rising like a miracle before me directly across the street, was a big ass barbecue smoker with plumes of rib greased smoke billowing out of it. I can’t even tell you how fast we bolted down there.

The only thing better than the ribs, fried chicken, catfish, meatloaf, yams, greens, mac ‘n cheese and cobbler we inhaled was the bridge table next to us that was covered with an extra long shag fake fur chessboard and foot tall handcarved chess pieces. I know I have a rib grease stained photo of it somewhere but all I can put my hands on right now is a photo of the cover of the menu.

All categories of chewables featured on the cover are excellent at Gram’s.  By now, after all these years of coming here, I think I’ve only missed one thing on the menu:

Back to this trip, I left Gram’s stuffed like the pig that used to be attached to the ear and hit the thrifts. This spectacular 1950’s pushbutton ashtray was one of my more significant finds, especially as it was only $16 and I already own the matching desk fan and calendar.

Here’s Riverside on the ashtray:

For $1 I also got this incredible 1950’s beer and parfait glass.

Fish were a very popular design motif in the 1950’s.

Thank God, a few other things from the 1950’s abound in Riverside like these incredible vintage neon signs:

This sign isn’t neon but beautiful and 50’s nonetheless:

The matching restaurant is even better:

Thank God it was dark by the time I got back to the theater…

… because I parked just across the street and changed in the back of my van. I like having a van because not only does it accommodate any size of  thrift shop purchase but it’s a portable dressing room as well. This would not have been the case had I been driving this vehicle that whizzed past me on my way back to the theater:

All in all, my day was fantastic. The show, the food, the sights, the thrift finds, all fantastic. So what’s not to love about a day trip to Riverside? Especially when everything but a Pigs Ear awaits me.