I always love handmade crafts, especially these Knit-Wit kind of animals, usually poodles, that are more often than not made to fit over either liquor bottles or toilet paper. This one with the wayward tongue was made to fit over toilet paper but the crafter either ran out of yarn or was sneaking nips from the bottle as they only equipped the canine with a mini skirt, not enough to even pull over a full roll.

And here’s how she looks over a liquor bottle:

Here she is with a roll of toilet paper fully inserted:

Here’s a normal size roll of toilet paper and the much used roll of toilet paper that was able to fit inside the poodle.

Obviously, this poodle cannot efficiently to do her duty covering either of the objects she was meant to serve. All of which would be a total drag if she weren’t so damn cute. She can just sit here with her googly eyes and do a half-ass job and I still love her.


Here’s a video tour of my trip to visit Dona Miller, President of Vogue International, a 22,000 square foot wonderland  of mannequin bodies and parts in The City of Industry, CA. You can’t believe how massive this place is and what a science there is to mannequins.  Enjoy the video!

Hope you are having a big, bulging mannequin Monday!

Revered as much for his marriage to cuchi-cuchi girl, Charo, as for his spreading the gospel of bouncy  Latin music and rhythm, Xavier Cugat led the band at New York’s Waldorf Astoria Hotel and toney resorts around the world with his signature batons, one of which was real and the other of which was his pet Chihuahua. Cugat was a multimedia artist before his time, a musician, painter, cartoonist, movie star, business man and ladies man, husband of five steamy women, including the lead singer of his orchestra at its height, Abbe Lane.

Legendary enough to be mentioned in the third scene of A Streetcar Named Desire, his name frequently sprinkled throughout I Love Lucy, and even a Ben & Jerry’s ice cream flavor named after him in an episode of The Simpsons, “Xavier Nougat”, Cugat  brought such exuberance and flair to a performance that his signature Tango, Rhumba and Merenge rhythms will forever be recognized, as will his self portrait caricatures.

You gotta love a guy who leads a band with a Chihuahua…

… and marries this:

Cugat was a happy man.

And I’m toasting him today.


I never learned how to play Chess. Checkers was way more my speed, especially as I loved the sound the vintage wood ones made as you plunked them down on the board. Plastic ones sounded good too and that was about as complex thinking as I was willing to ponder when it came to games. My standards were always based on design, what sound do the game pieces make, how do they feel texturally, how’s the color palette, etc.  Mind  you, I love the sound these plastic Chess Men make clicking together too. But for Chess you also have to burrow way deep into your brain to strategize about where to move them and I like to reserve those deep recesses for things like writing songs, painting and knowing the quickest routes to local thrift shops.

One thing I could always wrap my brain around though was excellent packaging. And the color technique for cheap, stripped down, straight-to-the-point things like Chess was excellent in 1969 when this was made.

My cat, Niblet, has developed a crush on the box. She’s very attached to sleeping right next to it, in this case on a lucite chair right under it, and stretches every time I shake the box.

I have too many deadlines and too many other things I should be attending to now besides stopping and finally learning how to play Chess. So this gorgeous vintage box and its contents shall just act as a collectible artifact and cat sitter until the time my brain feels there’s space to wrap itself around things like King’s, Queens, Pawns and whatever all the rest of these beautifully sounding pieces are.

It’s been dripping for days in LA. I used to spend so much time looking for my umbrella, the rain would end before I even made it outside. So began my umbrella collection. Of course, then I could never bring myself to use any of the vintage ones I collected because they would get ruined in the rain. So I started buying a bunch of cheap ones, of which this lipstick umbrella, picked up at the 99¢ store about 10 years ago, was one of my favorites. But it’s soooooo cheap that the first time it rained after I bought it I never got it to fold up again to fit back into the cheap white plastic tube. Soooooo cheap that even just lying in my purse the tube got poked full of holes from my pens. So I tossed my crippled lipstick umbrella out and headed back to the 99¢ store where I bought the last one on the shelf and committed to never opening it so I could preserve its lipstick loveliness. This became a persistent problem every time it rained as I struggled whether I should get my one-time-only use out of the umbrella or preserve it for my kitsch collection as I was also always the type to leave my umbrella at whatever destination I happened to be in should the weather have cleared before I left to come home.

Everything changed when I started buying golf umbrellas. This started when I was spending so much time in New York for my musical, The Color Purple, and had to schlep around computers, keyboards, books and whatever else it took to emulate my studio and work habits back in LA. What a revelation the golf umbrella was! All of a sudden, I didn’t need to decide whether the back half or front half of me was going to get wet or whether my body would stay dry but I’d sacrifice my purse or backpack to the elements. As long as you had a hand to carry it or a way of balancing it against some body part, a golf umbrella was like having your own private building move with you. Of course, it’s ideal to be of a certain height and you MUST have street sense while using it, but for me this was definitely the way to go. These days I always have enough golf umbrellas at any one time that I never again have to worry about losing my umbrella.

Which means that I don’t have to disrupt the sanctity of the not-really lipstick umbrella by removing its plastic tube. Or having to deal with its un-ergonomically designed the little lipstick nub handle once its opened.

If you see anyone walking around LA today looking like this it’s me.

There’s absolutely nothing right about this insanely cheesy Kahlúa “Udderly Delicious”plastic glass which, unfortunately, there’s no way of taking a photo of and showing all the brilliance of at once. At first glance, it’s just an incredibly cheap cup with the Kahlúa logo and some cow spots painted on it. Plus the excellent “Udderly Delicious” slogan. But then you peer inside and see the creature that the udders belong to with a nice frosty drink on its head and two toy bottles, one of which is unmarked, which makes no sense for something that’s a promotional item, rattling around inside on top of it.

As beautifully kitschy as this cup is, one sip from this thing and I would be over the novelty quick as plastic knocks against plastic every time you take a swig, making for an all too loud clunking sound happening way too close to your ear, not to mention that it looks like the bottles are going to fall into your mouth. All of which makes for a perfect kitsch drinking experience should you be up to the task.

Thank you, aKitschionado Denny McLain, for sending this Kahlúa kitsch my way. You are all the more “udderly delicious” for it.

I’ve always been intrigued with label design, especially when appearing on cans, as the designer has to take the roundness into consideration as well as the inescapable fact that only a portion of the design is going to be seen at any one time. But then imagine having to stack the cans so they become something else. The label still needs to retain its power but must also give power to whatever structure you’re using it to make. This weekend I had the honor of judging and announcing the winners at the Los Angeles Canstruction awards, a design contest that takes place in over 100 cities where designers compete using canned food as the building blocks to make a variety of giant objects.  After the contest, all of the food is donated to local food banks, so the quality of the meal provided in each structure is a very important criteria in judging its worth.

At first glance it might look like someone just plopped a bunch of cans on top of each other, but the four categories each object is judged on speak to the intricacies of building such a design. There’s also a winner in each individual category.

1) STRUCTURAL INTEGRITY – This is a killer category because all structures must be self-supporting. You can’t use 2×4’s or anything over half inch plywood to support the cans. The only materials permissible are quarter inch or less foam core or plywood, cardboard, Masonite or plexiglass, and those can only be used for leveling or balancing and not for load-bearing. As far as attaching things to each other, you can only use Velcro, clear and double sided tape, rubber bands, fish wire, wire, plastic ties and magnets, none of which can be visible. And absolutely no glue is allowed. So these things are really feats of engineering.

The winner in Structural Integrity category was “Cancave/ CANvex”, built by HMC Architects and Buro Happold Engineers. This structure used none of the aforementioned items to hold it together but rather, each row of cans was supported by the weight of the next to hold together.

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The wave, however, was a little light on nutritional variety. It consisted solely of cans of Dole pineapple.

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2) BEST MEAL went to “Not So Hungry Hungry Hippo” by RTKL Associates.

The hippo included lights and had the most appetizing collection of food: whole peeled tomatoes, cut green beans, mixed vegetables, ravioli, tuna, lychee jelly and Pringles.

3) BEST USE OF LABELS – The most creative use of graphically strong labels went to “CANucopia” by Perkins & Will.

It’s hard to see from the angle of that photo but brown cans of crushed tomatoes formed the shape of a cornucopia that food including my favorite, pork ‘n beans, spilled out of.

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4) JUROR’S FAVORITE – This award went to the canstruction that best combined all of the above categories. The winner was “Can-on, Picture a World without Hunger” by Gensler and Arup, a giant Canon camera built out of black beans, peas, green beans and tomatoes. This design was really intricate. As I rely so much upon my Canon Elph to capture the images I feature every day here in Kitsch O’ The Day, I can tell you they got every little feature on the camera.

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The structure also integrated technology. Two screens featured a  live streaming video of people looking at it as well as a presentation of images of people who will benefit from the food donations.

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I don’t have that many vintage cans of food in my Kitsch collection. Of the few that I have, I’m most attached to my canned ham and my can of Popeye’s Spinach.

I had two cans of Popeye’s but used one in 1988 in my motorized art piece I built to match my song sung by Pet Shop Boys and Dusty Springfield, “What I Done to Deserve This?”.

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This piece is over 9 feet long and weighs close to 400 pounds. That’s because of all of this on the back:

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You can actually see it moving here. You can see a nice close-up of the spinach can here.  You can see everything you’ve ever wanted to know about the art and music of “What I Done to Deserve This?” here.  But this post is about cans of food, not motorized pieces that I only have really crappy photos of. And it’s certainly about cans of food that held up better than the Popeye’s can I still have.

I have to assume that it’s the spinach itself that seeped through the tin and attacked the label. When you pick the can up it’s packed so tight the lids are convex at both ends. I know that’s not the way the spinach originally came when it was made back in the 1960s or 70s as I found this photo on the web of someone who actually measured how much spinach Popeye was packing. A full third of it was liquid.

I’m confidant that the food making up the Canstruction entries was all nice and fresh and not the kind that could blow the roof off of your house.

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Other than I didn’t have a car so my world was very small when I went to college at the University of Wisconsin in the late 60’s, I don’t know how I missed Lombardino’s. Built in 1954, not a lick of this old-school Italian kitsch fest has changed since. Which is a real feat as the restaurant was bought in 2000 and a very fancy chef brought in. So although the ante’s been upped on the food, not a mosaic tile, not a twist of wrought iron, not even a cheesy slogan has been updated. This is a rarity in this day and age where new owners feel compelled to modernize and squeeze the last drop of soul out of their purchases. Here now is a brief tour through Lombardino’s, where I ate right after I conducted the marching band at the Homecoming football game last weekend.

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First of all, there’s the Lombardino’s sign painted on the side of the building. The restaurant is on one of those corners, University and Highland, that you pass all the time if you drive in Madison. The sign is a good 40 feet long and not a dab of paint has ever been applied to restore it. This is something that most people can’t keep their hands off of but it’s something that aKitschionados, collectors and architectural historians in general praise. Let things age with dignity, just like a human being who doesn’t pump themselves full of Botox, silicone or anything else that eventually cosmetically alters them into a Stepford wife.

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The sign connects to an equally long wall made up of multicolored 1 inch mosaic tiles, the same colors as in the mural so, all in all, a perfect color palette, albeit a little too dark to see well in my photos.

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Ceramic reliefs of figures I don’t know to be particularly Italian but I could be so wrong about pepper the tile wall leading to the entrance of the restaurant.

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Here are some close ups:

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It’s always a beautiful thing when someone keeps their fat fingers off trying to restore something historic, a move that can only make the actual value plummet, and they choose instead to just leave it to age naturally. In this case, the ceramic relief fell off but you still get the spirit of the party-going figure who once attended the side of the building.

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As you swing around the corner to get to the front door, which I unfortunately forgot to photograph, you get a hint of the wrought iron craziness that goes on inside.

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I also forgot to take an overview shot of the restaurant when I walked in. Duh… But I was still euphoric from standing up in front of 82,000 people and a uniformed-to-the-nines 300+ piece marching band and conduct them playing my songs, all of this without knowing how to read music. So these brain lapses are to be expected.  But I knew I was in the right place to celebrate when I saw this slogan on the overhang entrance to the bar:

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Tipping the camera down a little bit you can see that the wrought iron entrance is made up of a lot of grapes and Christmas lights. It’s always an excellent sign when Christmas lights are left up all year round.

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Once through the portals, there are two walls worth of astounding mosaic  and larger tile work.

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The ones made up of one-inch mosaic tiles are my favorites. Mr. Lombardino obviously loved his women.

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The scenes made up of larger tiles are pretty great too. I especially love the miniature pizza boy standing at the side of the table next to the actual diner who’s cooling his head with his Bloody Mary:

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The ceramic reliefs continue inside as do lots of little shuttered windows with wrought iron balconies. It’s always an excellent sign of kitsch when window treatments exist where there are no real windows and balconies exist only to have wine bottles hang out and peer at the guests.

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I’m assuming this big tile relief, at least 8 feet long, is some famous building in Rome but world traveler that I’m not, I can’t be sure:

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Another earmark of kitsch is when artwork such as this is backlit with Christmas lights and used as a bulletin board with guests at the Last Supper looking down upon it.

I’m pretty sure that this is on a wall leading to the bathroom:

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The two larger tiles make sense in the scheme of things but I’m always partial when ashtrays are haphazardly stuck in to enhance the design.

I forgot to take my usual close up photos of the seriously good food but thankfully I have this photo of who I ate it with there:

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From L-R, Mark Blackwell, who traveled to Madison with me to shoot my conducting debut, Jon Sorenson, from the University of Wisconsin Foundation who came up with the idea of me conducting in the first place and had the good taste to choose Lombardino’s for dinner, me, Comm Arts Chair Prof. Susan Zaeske, Professor Mary Louise “Lou” Roberts, and David Bedri. We ate like the pigs that this kind of decor demands.

I appreciated Lombardino’s even more because I started off my Madison trip as I have the three other times I’ve been back since I graduated, by going to see my old dorm, Carroll Hall, a stone cold classic Atomic Age building I moved into my freshman year. Both the interior and exterior left a lasting architectural impression on me that continues to this day. Carroll Hall was a stunningly modern Mid Century building with a beyond to die for lobby. I still have the brochure that made me choose it as a place to live:

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Though the building itself was a little too rectangular for my tastes, the steelcase windows and turquoise metal plates that matched the blue of Lake Mendota made me so swoon every time I rounded the corner to see it:

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To my horror, here’s what it looks like now:

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Yikes! What are people thinking to just slop right over the gorgeous puppy?! Whatever material they used was so cheap you can still see the lines of the metal rods that held the turquoise plates in place. And then you go and paint it brown?! So it will disappear into the lake, not drawing attention to itself like some geeky coed?  At least the blasphemers were bold enough to make it striped but shades of beige don’t really help much. And it’s really cheap paint, the kind that gets sucked into whatever material it’s painted over and even 100 coats will never give it any presence. Which is exactly what the owners of Lombardino’s didn’t do. Which is exactly why the first place I’m going to eat whenever I hit Madison again is Lombardino’s!

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I LOVVVVED conducting! I hope that’s evident in this clip. I’m grateful I got the footage I did though I’d planned to have at least five times as much of it to edit from. But as the journey below illustrates, the path was a little more crooked than I’d anticipated though well worth every swing of the drumstick!

I’m a fanatic archivist. I’ve been a walking reality show since I got my first video camera in 1978, racking up over 40,000 terabytes on my server, most of which is video. At any given point I have at least three fairly recent models of whatever’s at the high end of the consumer line as well as a bunch of other cheaper backups. I also have three Flip cams and all of my digital still ones take video. So when I was going to conduct the marching band at my alma mater, the University of Wisconsin, this past Homecoming weekend, an incredible honor especially for someone who has no idea what all those dots on the musical staff mean, I took all my artillery with me. God only knows how much I paid for overweight luggage but I had at least nine cameras capable of taking video as well as three tripods, two extendable poles so the cameras could be elevated, 15 batteries, three lights and three mics. I prepared for every conceivable eventuality as there was no way I wasn’t going to fully capture what I knew was going to be one of the greatest experiences of my life.

I wanted to preserve a birds eye view of what I was seeing up on the platform as I conducted so I constructed a rig to hold one of my flip cameras around my neck so it could capture most of my arm movements as well as whatever musicians were in my line of sight.

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But as soon as I finished conducting I realized that although I had turned the camera on I forgot to hit ‘record’. I stayed cool knowing all was not lost because I had four backups – 1) Mark Blackwell, who came with me from LA and was was never more than 20 feet away capturing all the sweaty details and whom I was directing throughout the performance.

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2) Eddie Alshuler, who Mark and I were staying with and who was sitting directly across the field from where I was conducting on the 50 yard line, who could capture a front view of me and an excellent overview of the 300+ piece band. But as I blogged about yesterday, Mark’s footage snagged at a crucial point in the first song, “In The Stone”, where arm movements I’d practiced for two weeks to make the slowed down section at the entrance of the fade-I have no idea what that’s called in musical terms-ultra dramatic. Now Eddie’s footage consisted solely of his wife and my sorority sister, Muffin’s, crotch as the camera lay in her lap waiting to be turned on when, in fact, it was actually already in ‘record’, only to be snapped off the second I mounted the platform. Here’s me conducting from Eddie’s camera’s POV:

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Once I left the conducting platform Eddie turned the camera off, which was actually on, so we got an excellent few bonus minutes of Muffin’s ass.

Alternative #3 was another one of my sorority sisters who shot the pregame tailgate performance where I also conducted. But she’s incredibly short so all of her footage featured a booming bass drum with me like a little ant flailing their arms above it.

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Number 4 was the husband of another one of my sorority sisters who got some great shots of me but you only see the tops of the heads of a small portion of the band.

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So as grateful as I am for all these people manning my cameras, I didn’t end up with enough footage I could edit together so you’d feel the impact or scope of what was going on. In previous days, the fact that both primary and backup systems failed would have killed me, but with age I’ve learned to roll with the punches. I really think that’s how my sense of kitsch became so well honed, appreciating when things went awry and figuring out a way to deal with them. How else would I ever be talking about Muffin’s body parts in a post that’s about my debut as a conductor? If all I wrote about was the wonderfulness of conducting this would probably be a very boring read to anyone other than a marching band freak.

As one final backup, I decided to go through footage from my rehearsal with the band the day before on the practice field. But the bulk of that was either shot from the back of my head as I tried to concentrate on memorizing the arrangement…

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… or on documenting me as I tried to figure out what I was going to stand on to conduct. I’m not one to stand still so the thought of having to keep my feet in cement on a tiny platform ten feet in the air while I’m enduring several other distracting conditions was of major concern to me. 1) I don’t read music and don’t have particularly great memorization skills so the chances of looking like I am leading the band are questionable to begin with. 2) I’m performing in front of 82,000 people when the bulk of my stage experience has been as a little fur tree in my second grade play. 3) I’m sweating to death in the unexpected 84° weather and don’t really have the right clothes despite bringing everything I had with the school color, red, in it. 4) I will be bouncing around on a knee with a ripped meniscus that I’ve put off having an operation on and, 5) I’m waving around sticks with two bum wrists from decades of pounding on keyboards. So the issue of safety while conducting is real.

First I tried a smaller version of the ladder Mike Leckrone, the incredible bandleader/arranger who’s been at Wisconsin since I was there in the 60’s, usually stands on.

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But the little platform you stand on was only a couple inches deeper than my big feet and I wasn’t eager to meet my death or crush one of the kids guarding me. So I passed on that and finally settled on something that would only involve a broken ankle or two if I fell.

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In fact, I almost tipped over three times during the real deal in the stadium. You can see the first time  at 1:02 in the video

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… and again at 1:29…

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… and finally at 3:00 where I really thought I was going to kiss the dirt.

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Thankfully I made it off alive, ankles, wrists and knee intact, and stayed in rhythm 98.3% of the time. I’ve been obsessed about being a conductor ever since.

Once I got back to LA and transferred the footage I realized my only option was to stick with what Mark shot on the field with me and abandon the idea of putting in different angles to make it more compelling or cover every time it got to an angle on my face or body that made me grimace.

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I’m the one who always carries on about loving yourself just as you are so I’ve mentally committed to not spotting the flaws but, rather, to just seeing the spirit that gripped me at the moment. But then I see the video once it’s been uploaded to YouTube and the sync is unbearably off. Now this really drives me nuts because I know the sound and picture as the clip sits on my computer is completely in sync but now, because of YouTube’s ever-changing compression schemes, I’m going to look like an idiot. This then brings up all my issues about designing a social network in 1992 based on things like people’s home movies and becoming friends and collaborators with people all over the world but never getting it off the ground because I was too concerned about screwing copyright owners when someone used something they created without paying for it. I can’t even believe that this is coming up for me now! YouTube thrives because it doesn’t pay people like me royalties and now they’re messing with my conducting debut! I digress, but it ate up most of yesterday to finally get something uploaded that didn’t make it look like I was conducting a band in the next state.

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So here’s what I’m left with: footage from one camera that has a blip in it right at the exact second of my one big rehearsed move that’s shot too close when I can’t move my feet, forcing the lower half of my body to function differently than it should when the top half is moving as it was, wishing I had starched my pants so they didn’t look like I had just pulled them out of a suitcase overstuffed with camera equipment, none of which functioned properly anyway. And the camera’s close enough that I can see a flinch of sadness when we hit the final bars of the final song, the theme from Friends.

When I was first told what songs of mine I’d be conducting I didn’t understand how the Friend’s theme made it there, especially over marching band favorites like “Boogie Wonderland” or “Neutron Dance” that were left out. But another blessing of this trip was the opportunity to conduct Mike Leckrone’s seriously incredible arrangement of it.

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I’m standing up there on the podium thinking that in the context of everything that was happening, “I’ll Be there for You” was the grandest sounding song of all. So in addition to everything else I’m thankful for that occurred last weekend, a serious supreme joy was letting me appreciate my song in a way that so many people have told me through the years that they do. Sometimes it takes massive distance from something you do to appreciate why you did it in the first place.

Such is the life of an artist. Such is the joy of conducting a marching band playing your songs. Such is life.

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I just got back from spending three of the most fantastic days of my life. Seriously. As I’ve been blabbing about for weeks now, I had the great honor of conducting the 300+ musicians in the Marching Band at my alma mater, the University of Wisconsin, as they played my songs at the Homecoming football game which, btw, we won!

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I was completely thrilled to be asked and took it very seriously, if for no other reason that I don’t read music and therefore knew I’d have absolutely no idea how to follow–let alone lead–the band as they played. I rehearsed every night by conducting the actual records as they were originally cut, a bunch of Earth, Wind & Fire and the theme to Friends, and then watched literally hundreds of marching bands playing the songs on YouTube, most versions of which were completely different from each other not to mention the original records. Ultimately I decided I would just have to feel the groove and move my custom-made-by-me Wisconsin red and white glitter drumsticks with bicycle handlebar grips spontaneously and instantaneously catch up with any tempo change or unexpected accents that may occur.  Beyond anything, I knew I had to stay cool because I was doing it in front of 82,000 people and my choices were either to be nervous and uptight or hang loose and savor every incredible second knowing that this is something that doesn’t happen to everyone and would be a moment I would remember forever.

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One of my biggest dilemmas was trying to figure out how to blog about this incredible adventure in a concise and meaningful way. I take my blog very seriously. I may write about crazy objects that I’ve collected forever but ultimately my feelings about the objects are all a key to myself.

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I’ve long been aware that as an artist my primary canvas is myself. My songs, if I have any control of the lyrical content, are completely autobiographical. My art has always explored some kind of situation I was in whether I was conscious of it or not. And as soon as I jumped into digital technology in 1991 I knew instinctively it was all about social connection and that I, as a consummate party host, would learn more about myself through the people I connected with than I ever would on my own. So, I don’t want to just throw bunch of pictures and videos up here that documented my experience so much as use those things to talk about the impact they had on me as a conscious human being and artist.

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All weekend I was blessed to have great friends around me who took care of everything so all I had to think about was keeping the glitter on my drumsticks and be mindful of tempo. Anyone who knows me knows I take making friends very seriously because I realize the impact they have on me. Hell, I even wrote the theme song. Here I am with Jon Sorenson, from the UW Foundation, who came up with the idea of me conducting the band in the first place…

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… and Mark Blackwell, who I work with in LA and who flew in with me to video everything…

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…. and Mike Leckrone, the beyond legendary bandleader/arranger who’s been at UW since I went there in the 60’s.

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Even some of my sorority sisters showed up to support me. There were more of my SDT sisters there but we never were all in the same place at the same time for a group photo.

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Standing right next to me is Muffin Alschuler. Mark and I stayed at her house and she and her husband, Eddie, were absolutely the best babysitters/ tour guides/handlers one could ever hope for. But in all of the 600 or so photos I got from everyone’s cameras there wasn’t a single photo of me, Muffin and Eddie together. Which is real shame as they’re two of the nicest people in the world and I never would have had this degree of the world’s most incredible weekend had I not stayed with them. But a threesome photo isn’t the only thing that was missing concerning documentation and the Alschulers…  All weekend long Eddie had a little Sony digital camera that he was taking incredible photos and movies on. But I asked him to shoot my conducting debut on one of the big HD video cameras I brought with me because he and Muffin were going to be sitting across the 50 yard line from where I’d be conducting and would have a spectacular overview of the band with me facing them. I decided to do this at the last moment right before I marched through the tunnel with the band and out onto the field.

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Unfortunately, I didn’t tell Eddie that the camera is in record when the light is red, not green. So I ended up with lots of footage of Muffin’s crotch as the camera lay on her lap patiently waiting to go into record, red light blazing, only to snap off as soon as you hear my name being announced and my music starting. Here’s what was captured of my performance:

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I know, I’ve never looked better. Alas, I believe in synchronicity and so consider the fact that Muffin, Eddie and I never actually got it together to take a photo with just the three of us a matching set to the non-video they graciously took at the game. Throughout it all I remained cool because Mark was right there with me on the field shooting away so I knew I had reliable backup.

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Ha ha. Despite my proclivity for a massive overabundance of documentation as well as the fact that I had the time of my life and now want to be a conductor, the video gods were not looking down on me as Mark’s footage was filled with blips, as if someone put their finger on the tape head every few minutes to make it gag. That’s it for me and Sony Mini DVs. I’m sick of all the aliasing too, as if the edges of everything had been cut by one of those scissors with the diamond shaped teeth that people go slaphappy with in their crafts projects. Check out the drumsticks. They’re not striped in real life. Neither am I.

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Anyway, I would like to think that I was more reliable than Sony tapes when I taught a couple of classes while I was in Madison. Here I am with The Wisconsin Singers, students who are passionate about singing and performing and most of whom aren’t majoring in either, something I can totally relate to.

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I also spoke to students at the Hamel Family Digital Media Lab. They were probably expecting a big visual presentation and lots of tips about how to get into the business but I was there to talk about my belief that anyone can do anything they want to do if they just have the vision and balls to do it. I’m definitely not the one to talk about how to get into the business as I’ve functioned outside of it is a self-funded artist for at least half of my career. If I had to live up to the standards of the entertainment and art businesses I may have had more hits but I’d be a shell of a person for having to club my brain to death so I could stay within the lines. So I just talked about being yourself and and making the absolute best of that.

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The only school I ever went to to learn about music was the radio. I like it when people study one thing and do another. I like it when I don’t know how to read music yet can conduct an incredible marching band. At its best, life is about learning to do what you love by whatever means necessary. The last place I ever thought I’d be is in the middle of a gigantic stadium conducting music that I have no idea how I ever really got it together to write in the first place. But there I was anyway. And that’s something that no faulty video tape or green and not red light can ever erase.

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Video, complete with blemishes, coming tomorrow!

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